Cruising Sailors Forum Archive

Pacifico... not Corona.

We rescued a fisherman in a busted panga some 15 years ago... towed his boat up onto a beach in Baja. Took him back to his village.
Later he showed up at our campsite with some 31 lobster (the kind without claws).
There were 6 adults and my son at that campsite... We had so much BBQ lobster, it was a wonder we didn't run out of butter.
My 13 year old son developed a taste for lobster that day.
We ate until we were full and then put leftovers in the cooler, for the next day, with pasta.

No palapa, but plenty of Pacifico, and plenty of BBQ lobster and fresh tortillas. mmmm good.

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