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That's what we do, works great.
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Conch is really tough. Whether making fritters
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No need for a grinder, just pound the crap out of it. Pretend it's a tough abalone.
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Conch Fritters ... HOW do you make 'em ...
My Mom used ...
dang it
Maybe I have a crummy grinder ...
We just chopped up conch and used a breading mix
I have 1 cup Black and Decker chopper that'll puree even the toughest veggie if I leave my finger on the button too long
yeah, that's what I think, a tough, small processor ... BTW, here's my recipe ...
Conch is really tough. Whether making fritters
That's what we do, works great.